Malt extract powder, a natural ingredient for promoting digestion and enzyme activity.
For indigestion and loss of appetite! Supports healthy digestion with a natural powder containing enzymes extracted from the traditional Chinese medicine "barley malt."
Malt (Bakuga) is made from the seeds of barley (Hordeum vulgare) that have been germinated and then dried. In traditional Eastern medicine, it has been used for a long time as a medicinal herb that promotes digestion, alleviates food accumulation, and has a stomach-strengthening effect. It is particularly noted for being rich in digestive enzymes such as diastase and amylase, supporting the function of the gastrointestinal tract as a natural material. Our malt extract uses high-quality barley sourced from China, and after appropriate germination and enzyme activity management, it is powdered through low-temperature extraction and spray-drying processes without compromising the active ingredients. It has a unique roasted flavor and is ideal as an ingredient for health foods, digestive drinks, and herbal supplements. Additionally, we have obtained ISO, HACCP, Halal, and Kosher certifications, and we are capable of OEM manufacturing and export.
- Company：YOUCHANG INDUSTRY DEVELOPMENT Shenzhen
- Price：Other
